Cooking with beer
Cooking with beer

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Cooking with beer

by Chef Laurent Aubel

Beer is not just America’s most popular alcohol beverage, but it is an excellent ingredient to use when cooking. From soups and stews to main dishes and desserts, beer adds flavor and depth to your favorite dishes. To help you prepare a dish to share with friends when getting together to watch a game, I am partnering with the Beer Institute to provide you with recipes that you can use for your upcoming occasions.

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Beer Industry Focuses on Hurricane Harvey Relief

by Jim McGreevy, Beer Institute President and CEO

The devastating aftermath of Hurricane Harvey in Texas and Louisiana over the past two weeks has proven heartbreaking, but it has also shown the very best of our country with neighbors helping neighbors, strangers traveling hundreds of miles to aid in rescue operations and millions across the nation donating supplies and funds to help survivors rebuild.

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Strategic partnerships benefit brewers of all sizes

by Michael Uhrich, Chief Economist

Last month, at the 2017 Beer Institute Annual Membership Meeting in San Diego, I shared with the audience some alarming facts. Beer’s share of beverage alcohol and its production capacity utilization are at historic lows. Now is the time to look for new opportunities to grow, and brewers and beer importers are doing just that.

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Beer Institute and NBWA Announce U.S. Beer Industry Contributes $350 Billion to Economy and Creates 2.23 Million Jobs.

by Michael Uhrich, Chief Economist

Did you know that the beer industry provides jobs to nearly 2.23 million Americans across every state and congressional district? Here is the story of the many professionals that are relied upon in order to ensure that we all can enjoy a beer. When you think of beer a brewery might come to mind, but that’s not where beer’s story begins – it actually takes more than 491,800 hard working men and women to supply U.S.

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Why I Talk to my 3rd-Grader About Beer

by Jim McGreevy, President

It is an honor to represent America’s brewers, beer importers, and industry suppliers as the President & CEO of the Beer Institute. Today I am excited for two reasons – the Beer Institute is launching its inaugural blog post, and we are celebrating Alcohol Awareness Month by recognizing the great ways in which our member companies promote responsibility.

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