You Ought To Know A Beer Industry Employee
You Ought To Know A Beer Industry Employee

News & Media

Join us this fall as we take you behind the scenes of our nation’s beer industry, introducing you to both large and small brewers as well as beer importers. They will give you a glimpse of how they brew and bring some of your favorite brands to market, assist our nation during times of need, and provide a wide variety of well-paying jobs.

Heavy Seas Beer 9/6/2020

Hear from Christopher Leonard, Brewmaster at Heavy Seas Beer in Baltimore, will walk you through how the Heavy Seas team takes a beer from initial concept to thousands of consumers across the nation to enjoy. He will go in depth detailing the beer development, brewing, and packaging process. He will also discuss the steps Heavy Seas implemented to keep its employees safe while continuing the brewery’s operations during the pandemic. Chris will be available to answer questions you may have about being a brewmaster, Heavy Seas Beer, and the beer industry.

HEINEKEN USA – 9/30/2020

Hear from Zahin “Z” Qayoumi, Senior Zone Director at HEINEKEN USA. During the webinar, Z will explain how he directs HEINEKEN USA’s more than $100 million sales portfolio for Southern California, including providing oversight and strategic direction of distributor management, retail execution, and team development.

Constellation Brands-10/13/2020

Hear from Julia Foxworthy, Director of Innovation at Constellation Brands, will explain how she leads product and packaging innovation for some of the country’s fastest growing and most popular consumer beer brands including Corona, Corona Hard Seltzer, Modelo, and Pacifico.

Anheuser-Busch10/22/2020

Hear from Adam Warrington, Vice President, Better World at Anheuser-Busch. Adam explains the three pillars of Anheuser-Busch’s signature Better World platform (Environmental Sustainability, Responsible Drinking, and Emergency Drinking Water Program) that allows America’s largest brewer to make a positive impact beyond brewing.

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