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The Economics of Togetherness: Why Americans Still Choose Beer  

Published
04/28/26
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By Andrew Heritage, Chief Economist

You can learn a lot about consumers by watching what they buy during tough times. Right now, prices are up, wages feel tight and confidence in the economy is down, but, despite that uncertainty, people are still choosing to gather over beer. 

Economics often gets framed as a discipline of restraint—cutting back, trading down, doing less. But real-world economics is often about the value that people assign to a certain purchase. In today’s environment, consumers aren’t simply seeking goods: they are looking for an experience, an occasion, a memory. 

That’s where beer comes in.  

Beer shows up at moments of connection and celebration, bringing people together: after work, during the game, at a backyard BBQ, at the table where stories and laughter are shared. Beer is an economic good, but it’s also a social one. Beer has endured for centuries because it shows up reliably where human connection happens. 

When I look at spending data, I don’t see consumers blindly accepting higher prices. I see them making selective choices. They may go out less often, but when they do, they go out with intention. And what they purchase isn’t just beer. It’s permission to be together. 

At a time when Americans feel financially stretched, choosing the more expensive option seems like a contradiction. Why would someone pay a premium for something they could easily enjoy at home? 

The answer is simple: people are not just paying for beer, but also for the experience of being with others. The additional cost reflects the value of the social connection that comes along with it. 

In fact, beer sales in on-premise locations – bars, restaurants and similar venues away from home – rose in the first quarter of 2026, a big shift from previous years. Beer sales are growing even stronger at independently owned bars and restaurants, up 0.8% so far, according to my recent data analysis. After all, beer is uniquely positioned for social occasions as the beverage for moderation, with 84% of beer volume sold at 5% or less alcohol by volume. 

As an economist and someone who enjoys going to my local brewery with friends to sample their newest West Coast IPA, I see firsthand how value outweighs cost. Price is what you pay. Value is what you get. Togetherness is both remarkably price-resilient and, frankly, invaluable.

The benefits of socialization are real. Third places – spaces that are neither home nor work – are important spaces for Americans to interact and build community.  

What the data suggests, and experience confirms, is that togetherness still matters a great deal. Beer remains one of the most efficient ways to enable it. 

So yes, sometimes a beer costs more than it used to. But the value equation hasn’t changed as much as the price tag suggests. When people gather, talk, laugh, decompress and feel part of something, the return on that investment remains high. 

From Gen Z to Baby Boomers, it’s understood that being with others is a focal point of happiness. And that’s why, even in a world of endless options, beer continues to earn its place at the table.