1 (3-5/8 oz.) package butterscotch pudding and pie filling 1/2 cup beer 1 1/2 cups milk 1 teaspoon pumpkin pie spice 1 teaspoon instant coffee 6 baked tart shells 1 cup whipped topping Cook pudding as directed on package using beer and milk for liquid. When pudding has thickened, stir in spice and coffee. Cover
Read More1/2 cup beer or ale 1 cup mayonnaise 1 teaspoon celery seed 2 teaspoons minced onion 1 teaspoon salt 1/4 teaspoon Tabasco 6 cups shredded cabbage 1 green pepper, shredded Gradually stir beer into mayonnaise, blending well. Add celery seed, minced onion, salt and Tabasco. Add mayonnaise to cabbage and green pepper. Toss lightly. Chill.
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